With the help of HELIO advocata-flavored fudge mass, you can conjure up delicious desserts, cakes, cakes and cookies in just a few moments. The unique taste of advocata encourages culinary experiments and the search for new flavor combinations. We can use advocat mass to replace the classic kajmak in mazurkas, add it to cheesecake or other cakes and thus create a surprising version of traditional baked goods. The advocata-flavored mass is perfect for layering cakes, wafers, waffles and pancakes, as well as preparing ice cream cups and desserts. It can also be used to decorate homemade cupcakes. Thanks to its velvety consistency, the mass is easy to spread on the surface of each cake, but you can also successfully apply it to a pastry bag and create eye-catching patterns. Combined with soft butter, it can also be used as a cream for cakes, and the frozen mass can be used to create delicious shavings for desserts and ice cream.